Pollo con Mole y arroz rojo

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pollo con Mole y arroz rojo. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pollo con Mole y arroz rojo is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Pollo con Mole y arroz rojo is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pollo con Mole y arroz rojo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con Mole y arroz rojo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con Mole y arroz rojo is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo con Mole y arroz rojo estimated approx 2 hr.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Pollo con Mole y arroz rojo using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pollo con Mole y arroz rojo:

1. 1 frasco frasco mole Doña María
2. 600 gr pollo
3. 1 puño puño cacahuates salados
4. 1 cucharada chocolate en polvo
5. 1 pza cebolla
6. 2 pzas tomates
7. 1 taza arroz
8. 2 dientes ajo
9. 1 pza chile de árbol
10. 1 cubito cubito de knorr
11. al gusto aceite
12. al gusto sal

Instructions to make to make Pollo con Mole y arroz rojo

1. Cocer el pollo en agua junto con 1/4 de cebolla y un poco de sal. Al terminar guardar el caldo de pollo y la cebolla.
2. Licuar el mole con 3/4 de taza del caldo de pollo, la cebolla del caldo, una cda de chocolate en polvo y un puño de cacahuates salados.
3. Desmenuzar el pollo y mezclar con el mole en un sartén.
4. Para el arroz: partir los 2 tomates y una mitad de cebolla en pedazos grandes. Licúar junto con un diente de ajo.
5. Partir el resto de la cebolla en pedazos chiquitos.
6. Poner un poco de aceite en un sartén y cuando esté caliente agregar el arroz. Tostar unos minutos hasta que empiece a cambiar de color a fuego alto.
7. Agregar la cebolla partida en trocitos, un diente de ajo y la mezcla del paso 4 al arroz y cocinar por unos 3 minutos a fuego medio.
8. Mezclar 2 tazas de caldo de pollo con el cubito de knorr.
9. Agregar las 2 tazas de caldo de pollo y el chile de árbol. Tapar el sartén y cuidar hasta que el agua se consuma por completo.
10. Retirar el diente de ajo y el chile de árbol del arroz y servir junto con el mole.

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So that is going to wrap it up for this special food Simple Way to Prepare Speedy Pollo con Mole y arroz rojo. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!