Sándwich acompañado de salsa holandesa

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Sándwich acompañado de salsa holandesa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Sándwich acompañado de salsa holandesa is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Sándwich acompañado de salsa holandesa is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Sándwich acompañado de salsa holandesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sándwich acompañado de salsa holandesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sándwich acompañado de salsa holandesa is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sándwich acompañado de salsa holandesa estimated approx 45 min.

To begin with this recipe, we have to first prepare a few ingredients. You can have Sándwich acompañado de salsa holandesa using 15 ingredients and 18 steps. Here is how you cook that.

Algo diferente y muy rico
#Salsaholandesa1

Ingredients and spices that need to be Make ready to make Sándwich acompañado de salsa holandesa:

1. salsa holandesa
2. 2 yemas de huevo
3. 1 barra pequeña de mantequilla
4. c/n jugo de limón
5. c/n sal
6. al gusto pimienta
7. sándwich
8. 3 rebanadas pan
9. c/n jamón
10. c/n quesillo
11. 1 huevo
12. 5 cucharadas leche
13. al gusto sal
14. al gusto pimienta
15. 1 pedazo pequeños de mantequilla

Instructions to make to make Sándwich acompañado de salsa holandesa

1. Tener los ingredientes listos
2. Derretir la mantequilla a fuego lento
3. Clarificarla quitándole lo blanco
4. Hasta que quede así
5. Después en un recipiente se pone a hervir el agua
6. Cuando de su primer hervor lo ponemos a fuego lento y agrega el recipiente con las yemas de huevo a baño María
7. Empezamos a batir
8. Cuando ya esté bien batido se le agrega poco a poco la mantequila
9. Se sigue batiendo, se le añade gotas de limón, sal y pimienta al gusto
10. Y listo se pone en un bolde
11. Para el sándwich a dos rebanadas de pan se le unta mayonesa y al otro salsa holandesa
12. Al primer piso se le agrega jamón y quesillo
13. Se le agrega el segundo pan y el mismo procedimiento, solo que a este se le agrega aguacate y tomate
14. Y lo tapamos con el último pan con salsa holandesa
15. En un plato batimos un huevo, 5 cucharadas de leche, sal y pimienta al gusto
16. Sumergimos el sándwich y todo sus bordes en la mezcla
17. En un sartén a fuego lento agregamos mantequilla y añadimos el sándwich, dejando que se doren todos sus bordes
18. Y listo se pone en un plato y a disfrutar

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