🧈🥚Conchas blancas🥚🧈

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, 🧈🥚Conchas blancas🥚🧈. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

🧈🥚Conchas blancas🥚🧈 is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. 🧈🥚Conchas blancas🥚🧈 is something that I have loved my entire life.

Many things affect the quality of taste from 🧈🥚Conchas blancas🥚🧈, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🧈🥚Conchas blancas🥚🧈 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🧈🥚Conchas blancas🥚🧈 is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🧈🥚Conchas blancas🥚🧈 estimated approx 4 horas.

To get started with this recipe, we have to prepare a few ingredients. You can cook 🧈🥚Conchas blancas🥚🧈 using 12 ingredients and 11 steps. Here is how you cook that.

Una receta muy muy rica y muy fácil de hacer para acompañar tus desayunos 😋I
#conchas2

Ingredients and spices that need to be Take to make 🧈🥚Conchas blancas🥚🧈:

1. 330 g harina
2. 100 g azúcar
3. 85 g mantequilla
4. 1 pza huevo
5. 150 ml leche tibia
6. 1 cucharada levadura seca
7. 1 cucharada canela en polvo
8. 1 pizca sal
9. pasta
10. 50 g harina
11. 50 g azúcar glass
12. 50 g manteca vegetal

Steps to make to make 🧈🥚Conchas blancas🥚🧈

1. Hacer un volcán con la harina, el azúcar, la sal y la canela.
2. Hacer un hueco en el centro y agregar de poco en poco la leche con la levadura y amasar
3. Agrega los huevos, empieza a integrar todos los ingredientes, hasta obtener una masa poco dura.
4. Agregamos la mantequilla. Hay que tener mucha paciencia para nuestra masa, ya que es muy pegajosa, aunque parezca que está arruinada, por nada del mundo le agregues más harina pues tus conchas saldrán duras, solo es cuestión de amasar todo muy bien.
5. Cuando nuestra masa ya no se pegue a nuestra superficie de trabajo, ya está lista.Engrasamos un bowl y dejamos reposar hasta que doble su tamaño.
6. Pasado el tiempo, ponchamos nuestra masa. Pesamos bolitas de 60g cada una y comenzamos a bolearlas para que queden lo más redonditas posibles.
7. Ahora realizaremos la pasta✨
   Comenzamos a deshacer nuestra manteca vegetal hasta hacerla pomada.
8. Posteriormente incorporamos el azúcar glas y la harina y integramos todo perfectamente. 😋
9. Hacemos una pequeña "tortillita" con nuestra pasta y la colocamos arriba de nuestra pelotita de masa.
10. Dejamos reposar hasta que doble su tamaño (segunda fermentación). Con un cuchillo u objeto filoso le hacemos pequeños cortes a nuestro pan, para darles formas, pero si no lo haces, -si tu pasta es delgada se romperá solo-
11. Llevamos a hornear a 180ºC por 20 minutos aproximadamente.
    Pasando el tiempo y nuestro pan de haya dorado, sacamos del horno y dejamos enfriar.

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade 🧈🥚Conchas blancas🥚🧈. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!