Crema de champiñones

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Crema de champiñones. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crema de champiñones is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Crema de champiñones is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Crema de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de champiñones is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de champiñones estimated approx 1 hora.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Crema de champiñones using 14 ingredients and 6 steps. Here is how you can achieve it.

Una rica crema para cocinar!
#Crema1

Ingredients and spices that need to be Take to make Crema de champiñones:

1. Salsa bechamel
2. 40 gr harina
3. 40 ml mantequilla
4. 800 ml leche
5. 1 onion pique
6. al gusto sal
7. al gusto pimienta
8. Crema de champiñones
9. 500 gr champiñones
10. 200 ml crema
11. 100 ml leche
12. c/n salsa bechamel
13. al gusto cebolla
14. al gusto ajo

Instructions to make to make Crema de champiñones

1. Para el roux, derretir la mantequilla, agregar la harina e integrar todo hasta formar una masa arenosa
2. Poner a calentar la leche, y agregar el onion pique a la leche, dejar calentar y agregar al roux de poco a poco hasta disolver con todo la leche, agrega sal y pimienta y está lista la salsa bechamel
3. Para la crema: en Un olla agrega 40 gr de mantequilla, y poner a sudar la cebolla
4. Seguido agregar los champiñones, en caso de hacer Falta mantequilla, agregar al centro de la olla, pues ahí se encuentra el calor
5. Luego de los champiñones hallan reducido su tamaño, licuar junto con la salsa bechamel y en la misma olla ya usada, agrega un cubo de mantequilla y la mezcla de los champiñones
6. Agrega 200 ml de crema y 100 ml de leche pasa una mejor textura y sabor, sal si lo necesita, cocinar hasta espesar un poco y tu crema está lista.

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So that's going to wrap this up for this exceptional food Recipe of Ultimate Crema de champiñones. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!