Calabaza rellena de pollo

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Calabaza rellena de pollo. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Calabaza rellena de pollo is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. They're nice and they look wonderful. Calabaza rellena de pollo is something which I have loved my entire life.

Many things affect the quality of taste from Calabaza rellena de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza rellena de pollo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Calabaza rellena de pollo using 16 ingredients and 4 steps. Here is how you cook it.

#estococine

Ingredients and spices that need to be Get to make Calabaza rellena de pollo:

1. 1 calabaza butternut de 500 gr aprox
2. 1/2 pechuga de pollo
3. 1 pedazo cebolla
4. 1 hoja laurel
5. 1/2 cebolla pequeña en brunoise
6. 1 diente ajo picadito
7. 2 pimientos mini en cuadritos
8. 2 jitomates sin semillas en cuadritos
9. 2 ramas cilantro picadas
10. 1/2 cucharadita pimineta molida
11. 1/2 cucharadita orégano molido
12. 1/2 cucharadita comino molido
13. c/n sal
14. 3 cucharadas aceite vegetal
15. 1/2 taza queso mozzarella rallado
16. 1/4 taza parmesano rallado

Steps to make to make Calabaza rellena de pollo

1. Partir la calabaza a la mitad y cocinar al horno o al vapor, sacar parte de la pulpa cortar y reservar.
2. Cocinar la pechuga con la cebolla y el laurel en una y media tazas de agua y sal al gusto, deshebrada y reservar.
3. En una sartén calentar el aceite y rehogar la cebolla pimientos y ajo, cuando transparente la cebolla agregar el jitomate y las especias cuando cambie de color el jitomate, agregar el pollo deshebrado y algo del caldo de cocimiento.Llevar a hervor, sazonando para que se mezclen los sabores, agregar el cilantro picado y mezclar.
4. Rellenar las calabazas, llevarlas a un refractario, ponerles encima la mezcla de queso y llevar a un horno precalentado a 180º C por 20 o 25 minutos a que gratine el queso.

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So that's going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Calabaza rellena de pollo. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!