Espagueti con albahaca

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Espagueti con albahaca. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Espagueti con albahaca is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Espagueti con albahaca is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Espagueti con albahaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espagueti con albahaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espagueti con albahaca is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espagueti con albahaca estimated approx 45 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Espagueti con albahaca using 12 ingredients and 6 steps. Here is how you can achieve that.

Las pastas son mi debilidad, sobre todo cuando van bien condimentadas, la albahaca le da un sabor especial 😋🌿

Ingredients and spices that need to be Take to make Espagueti con albahaca:

1. 1 paquete espagueti
2. 4 tomates
3. 1/4 cebolla
4. 3 dientes ajo
5. 4 ramitas albahaca
6. 2 chiles serranos
7. 1/2 litro agua
8. 3 cucharadas aceite de oliva
9. al gusto sal
10. 1/2 cucharada azúcar
11. 1/4 cdita hierbas de olor
12. al gusto pimienta molida

Instructions to make to make Espagueti con albahaca

1. Se pone a cocer el espagueti en una cacerola con agua, una vez que se ha cocido se tira el agua y reservamos la pasta.
2. Partimos los tomates a la mitad y le quitamos la semilla, lo picamos en cubos pequeños al igual que la cebolla y los ajos.
3. Las hojas de albahaca también las picamos y reservamos al igual que los chiles
4. En una cacerola agregamos el aceite y los ajos al igual que la cebolla y los acitronamos a fuego bajo revolviendo para evitar que se queme.
5. Agregamos el tomate y la albahaca al igual que media cucharada de azúcar, las hierbas de olor, el chile picado y mezclamos. Le agregamos sal y pimienta al gusto, mezclamos y dejamos cocinar a fuego bajo durante 15 minutos revolviendo ocasionalmente.
6. Agregamos la pasta, revolvemos y está listo para servir.

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So that's going to wrap it up for this special food Easiest Way to Make Perfect Espagueti con albahaca. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!